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The Hutch Oven
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      • This day never gets easier
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Beauty From Ashes

September 30, 2016 by Emily Hutchinson

          This is my Story, The beginning Both my husband and I were not raised in strong Christian homes. I knew about Jesus (a little) and I knew and believed there was a God because as a child we went to Catholic Church on the holidays. My husband and I met in 2004…

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Make me a Lion

September 26, 2016 by Emily Hutchinson

                         “Make Me A LION!!!” I don’t know about you but when my boys fall asleep right before football practice they are IMPOSSIBLE to get ready to leave the house. WE ARE GOING TO BE LATE Practice is at 5pm and its 4:40pm….I look…

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The BEST version of ourselves

September 26, 2016 by Emily Hutchinson

WHAT KIND OF WIFE AM I So lately I’ve been reflecting a lot on what kind of wife I am and what kind of example I am setting for my family. Trying to come up with a list of all the wonderful things I have done for JUST my husband lately…..guess what…the list is a…

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Texas Roadhouse Chili

September 26, 2016 by Emily Hutchinson

Who doesn’t LOVE chili!!!!! I have a great and easy recipe for Texas Roadhouse Chili in the crockpot. My whole family loves this chili recipe, even my pickiest eater 😉 1 pound ground Hamburger meat 3 cans of Chili beans (14oz cans) 3 cans of red Kidney bean (14 oz cans) 2 cans diced Tomatoes (14 oz…

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Cakes

September 22, 2016 by Emily Hutchinson

Baptism

September 22, 2016 by Emily Hutchinson

More than a Cake

September 22, 2016 by Emily Hutchinson

My amazing friend Johannah Chadwick took this picture of me to launch my blog. I was brought to tears when I saw this picture. I know to most of you its just a cake I’m holding, but to me it’s EVERYTHING! In teaching my children life lessons, I said to my oldest child, Reese who…

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Buttercream Simple Flower Tutorial

September 21, 2016 by Emily Hutchinson

One of the easiest buttercream flowers you can make. So beautiful and simple. I love this one. Using Wilton Tip 104  to pipe on the petals.  

Dahlia Cookie Tutorial

September 21, 2016 by Emily Hutchinson

Dahlia Cookie Tutorial Wilton tip 104 for the outside petals, Tip 81 for the middle petals and tip 4 for the center  

Sunflower Tutorial

September 21, 2016 by Emily Hutchinson

   I LOVE this beautiful sunflower cookie. One of my favorites and easier tutorials. You can change the petal colors to make a daisy or mum flower too. So many options. I used Wilton tip 104 for petals, follow the tutorial.  

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Meet Emily Hutchinson, creator of The Hutch Oven

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chocolate chip cookie with mini Cadbury eggs

I get excited just thinking about how delicious these cookies are. A little back story, YEARS ago I developed what my family and I consider the best Chocolate chip cookie and I hand wrote it on a 5 x 7 note card and kept it among others in my cupboard. I baked this recipe frequently…

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red white and blue cookies

Sometimes I can’t decide what to bring for a gathering or BBQ. This recipe for red white and blue cookies is buttery, tender and soft, filled with Patriotic red, white and blue M&Ms and chocolate chips. A recipe like these red white and blue cookies, makes the decision on what to bring, so easy. I…

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pizza pull apart bread with garlic butter

Pizza pull apart bread with garlic butter hits the spot. My son and I created this last year for a kids camp and it was a huge hit. The bread is coated in homemade pizza sauce, then loaded with pepperoni and cheese, drizzled with garlic butter and topped with parmesan cheese. This pizza pull apart…

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roasted rhubarb crumble cookies

I am such a huge fan of rhubarb. I do like strawberry rhubarb but in my opinion just straight rhubarb is better. I developed this roasted rhubarb crumble cookie recipe in hopes that you’d fall in love with rhubarb too, if you aren’t already a lover. Rhubarb has a distinct tart flavor that becomes delicious…

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strawberry cheesecake stuffed cookies

This decadent Strawberry cheesecake cookie is soft, buttery and stuffed with cheesecake. The strawberry cookie compliments the cheesecake stuffing to taste like you’re eating a slice of cheesecake with strawberries on top. The center of this strawberry cheesecake cookie is soft and it brings extra moisture to the whole cookie. The edges have a crisp…

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carrot cake

I love carrot cake, I love the taste of the flavor packed cinnamon carrot cake paired with the cream cheese frosting. This cake has a buttermilk glaze that makes the carrot cake extra moist. If you’ve never had cake with buttermilk glaze, you’re in for a treat. Its thicker than a sugar syrup but not…

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