In Creative Cookie Decorating for Everyone, the follow-up to the beloved Creative Cookie Decorating, Emily Hutchinson takes you through decorating with buttercream, with hundreds of step-by-step photos. She covers each season and holiday with new ideas and designs for your cookies. Unique to this book are instructions for how to flood with buttercream. (Yes, you read that…
Blueberry cookies
Nothings says Summer quite like fresh berries so I really wanted to bring a cookie that tastes like fresh sweet berries even though we are using freeze dried blueberries. These blueberry cookies are soft and keep their shape wonderfully. The freeze dried blueberries are the perfect addition to this creamy sugar cookie that is so…
Worst day of my life..
January 15th 2008, the worst day of my life…the trauma leading up to the 15th is very hard for me. If you know my story, you know the pain I’ve lived through, the triumph in my kitchen and why the smile on my face is so big. You might not know what someone is going…
Old Fashioned Apple Crisp
If you’re looking for a warm, cinnamon, caramel apple tasting crisp that’s like an Autumn hug, then this is for you! I’ve sweetened this crisp with granulated regular sugar and brown sugar. The brown sugar is what is giving this crisp the caramel flavor. The buttery sugar crumble topping has the perfect amount of sweet…
Mixed berry snack crumble cake
This mixed berry snack crumble cake is the perfect snack or dessert. It’s the perfect mixture of a barry bar and a crumble cake. The berries are sweet but still a little tangy to balance the sweet crumble on top. I love this crumble recipe because it is crispy and crunchy. The cake is moist…
Chocolate chip cut-out cookies
My love for sugar cookies and chocolate chip cookies have collided in this delicious recipe. You get a rich brown sugar taste with a slightly crispy edge and soft middle. These cookies are the best of both worlds, a sugar cookie and a chocolate chip cookie all in one.
Creative Cookie Decorating
In Creative Cookie Decorating, Emily will take you through the four seasons with a series of cookies for each, all while sharing her story—how she struggled after her young daughter’s death and later triumphed in the kitchen, turning pain into purpose. Relatable, passionate, and honest, Emily presents a collection of recipes and tips that will make…
Marshmallow Holiday wreath treats
My childhood dreams came true as this recipe has been perfected. Memories are often lead by taste, the taste of these wreaths brought back memories with my sisters on Christmas. We have been trying every year to find a recipe that tastes just like the good old days, well here it is! These marshmallow wreaths…
Zinnia Flower tutorial
The fact that I love buttercream flower cookies is no secret but when I saw my friend Angela from NW Healthy mama, I HAD to make Zinnias. These flowers were so fun to make. I used Tip 103 for the petals. Normally I would use this technique and not split each petal up. I usually…
Lemon Cake Recipe
My Naked Lemon cakes have become a very desired recipe so I’m going to share this recipe that my family LOVES! It’s so easy that you are going to be shocked! In the ingredients for my lemon cake you will see that I’m using Betty Crockers boxed lemon cake mix which I doctor up. I…