If you’re looking for a warm, cinnamon, caramel apple tasting crisp that’s like an Autumn hug, then this is for you! I’ve sweetened this crisp with granulated regular sugar and brown sugar. The brown sugar is what is giving this crisp the caramel flavor. The buttery sugar crumble topping has the perfect amount of sweet…
Mixed berry snack crumble cake
This mixed berry snack crumble cake is the perfect snack or dessert. It’s the perfect mixture of a barry bar and a crumble cake. The berries are sweet but still a little tangy to balance the sweet crumble on top. I love this crumble recipe because it is crispy and crunchy. The cake is moist…
Chocolate chip cut-out cookies
My love for sugar cookies and chocolate chip cookies have collided in this delicious recipe. You get a rich brown sugar taste with a slightly crispy edge and soft middle. These cookies are the best of both worlds, a sugar cookie and a chocolate chip cookie all in one.
Creative Cookie Decorating
In Creative Cookie Decorating, Emily will take you through the four seasons with a series of cookies for each, all while sharing her story—how she struggled after her young daughter’s death and later triumphed in the kitchen, turning pain into purpose. Relatable, passionate, and honest, Emily presents a collection of recipes and tips that will make…
Marshmallow Holiday wreath treats
My childhood dreams came true as this recipe has been perfected. Memories are often lead by taste, the taste of these wreaths brought back memories with my sisters on Christmas. We have been trying every year to find a recipe that tastes just like the good old days, well here it is! These marshmallow wreaths…
Zinnia Flower tutorial
The fact that I love buttercream flower cookies is no secret but when I saw my friend Angela from NW Healthy mama, I HAD to make Zinnias. These flowers were so fun to make. I used Tip 103 for the petals. Normally I would use this technique and not split each petal up. I usually…
Lemon Cake Recipe
My Naked Lemon cakes have become a very desired recipe so I’m going to share this recipe that my family LOVES! It’s so easy that you are going to be shocked! In the ingredients for my lemon cake you will see that I’m using Betty Crockers boxed lemon cake mix which I doctor up. I…
Ali is getting married
My sister Ali is getting married. HOW fun and exciting is that!!!! To celebrate her, we had a bridal shower at my home. What really matters at a party is the food, drinks and the company right! We had charcuterie boards with SO many different cheeses and meats, fresh fruit, dips and chips, bread, and…
Berry parfaits
Summer is approaching and all I can think about is fresh berries and yummy desserts like parfaits. I’m sure you can relate to how important it is to know how much sugar is going into you or your family. With FAGE Total plain Greek yogurt you can make a simple dessert or treat that the…
How to frost buttercream Cacti cookies
Fun Fact: one of my first tutorials ever was on a succulent years ago. I love that they are still popular so I turned some garden cookies into succulent gardens.For this Cactus tutorial I used tip 362. This tutorial shows how I frosted the cacti cookies in my succulent gardens. Pipe a circle in on…